Advance Course

At Vandita’s Kitchen after knowing the basic knowledge of everyday cooking, basic ingredients and flavours, you will move to advance understanding of cooking technique as well as taste. You will learn to enhance the basic flavours and palates are attuned to create pairings and often appreciate more sophisticated flavours. You will learn to prepare restaurant style Indian and international cuisines.

♨️ Restaurant style Punjabi food
♨️ Italian cuisine
♨️ Mexican cuisine
♨️ Thai cuisine
♨️ Lebanese cuisine
♨️ Bake your own Bread
♨️ Mocktails, shakes & Smoothies
♨️ Sizzling Sizzlers
♨️ Super Soups
♨️ Shrinking Salads
♨️ Sushi & Japanese cuisine
♨️ Street food
♨️ Kuch meetha ho jaye – Indian Desserts
♨️ Diwali Sweets
♨️ Ande ka Funda

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